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1
In large skillet, brown beef; drain.
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2
Add canned tomatoes and taco seasoning; simmer, uncovered, 5 minutes.
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3
Stir in 1/2 can French fried onions.
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4
In bowl, combine cottage cheese, 1 cup Cheddar cheese and eggs.
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5
Place 3 tortillas on the bottom of a greased 8 x 12-inch baking dish.
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6
Overlap 6 tortillas around sides of baking dish.
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7
Spoon meat mixture evenly
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8
in dish.
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9
Top with 3 tortillas, then with cheese mixture.
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10
Bake, covered, at 350u00b0
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11
for 45 minutes.
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12
Sprinkle with remaining cheese.
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13
Place remaining onions in center of casserole; bake, uncovered, 5 minutes longer. Before serving, arrange tomatoes and lettuce around edge of casserole.
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14
Makes 6 servings.