Beefy Mac and Cheese

1. 1

   In saucepan cook beef over medium-high until browned, stirring to crumble.

2. 2

   Remove pot from heat.

3. 3

   Remove beef from pot and set aside.

4. 4

   In same pot cook macaroni over high, according to package.

5. 5

   Drain.

6. 6

   Reduce heat to low.

7. 7

   Combine milk and cheese-sauce mix in pot.

8. 8

   Return macaroni and beef to pot, stire well, and cook until re-heated.

9. 9

   Stir in cheese and tomatoes and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.