Beefy Biscuits Casserole

1. 1

   Brown ground chuck well; drain all fat.

2. 2

   Stir vegetables, brown gravy mix, water and Mrs. Dash together with meat in shallow casserole (11 x 13-inch).

3. 3

   Cut biscuits into fourths and place on top of meat mixture.

4. 4

   (Push down to coat with gravy; will rise back up as baked.)

5. 5

   Bake at 400u00b0 for about 10 minutes, or until biscuits are browned.

No additional tips available.