Beefy Bean Burritos

1. 1

   Brown ground beef in a skillet or pan and drain fat.

2. 2

   Add 1/2 taco seasoning mix and 1/2 cup water.

3. 3

   Add mashed pinto beans. Stir and cook over low heat until heated through.

4. 4

   Heat flour tortillas in a separate skillet on stove until soft or in microwave for 30 seconds.

5. 5

   Fill tortillas with beef mixture, grated cheese, chopped tomatoes, shredded lettuce, and taco sauce. Makes 10-12 burritos.

* Per serving · 4 servings · Values may vary.

No additional tips available.