Beef With Wheat

1. 1

   Wash meat, pat dry.

2. 2

   Cover with water and bring to a boil. Cook 10 mins., discard water.

3. 3

   Add fresh water and boil meat until tender.

4. 4

   Shred meat, put back in water, add beef broth if needed for flavor.

5. 5

   Wash wheat, add to beef

6. 6

   with spices. Stir until wheat is cooked.

7. 7

   1-2 tbsp. of margarine or butter gives extra flavor.

* Per serving · 4 servings · Values may vary.

No additional tips available.