How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef With Tomato Soup?

You need 9 ingredients. The key ingredients include: 12 lb beef, shredded, 2 teaspoons cornstarch, 2 teaspoons salt, 2 tablespoons light soy sauce, and more.

Is Beef With Tomato Soup suitable as soups & stews?

Yes, Beef With Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef With Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef With Tomato Soup Recipe

Name: Beef With Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb beef, shredded; 2 teaspoons cornstarch; 2 teaspoons salt; 2 tablespoons light soy sauce; 1 tablespoon sesame oil; 3 tomatoes, cut in wedges; 6 cups water; 1 teaspoon msg; 1 tablespoon sherry wine

Beef With Tomato Soup – a delicious recipe with beef, cornstarch, salt, soy sauce, sesame oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 lb beef, shredded
2 teaspoons cornstarch
2 teaspoons salt
2 tablespoons light soy sauce
1 tablespoon sesame oil
3 tomatoes, cut in wedges
6 cups water
1 teaspoon msg
1 tablespoon sherry wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3462 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Beef With Tomato Soup

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