Beef with Romesco Sauce — Meat & Poultry recipe

Beef with Romesco Sauce

Eats Now Editorial Team  · 427 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade Beef with Romesco Sauce recipe the whole family will love. Made with Italian Dressing, beef flank, 'S and red peppers. Easy step-by-st…

This Beef with Romesco Sauce relies on simple, everyday ingredients such as kraft zesty italian dressing, roasted red peppers, drained, planters dry roasted peanuts and ground red pepper (cayenne). It comes together quickly and makes 4 servings, at about 427 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions