How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef with Hot Sauce?

You need 15 ingredients. The key ingredients include: 3 pounds beef chuck roast, 1/2 cup onions chopped, 1/2 cup celery chopped, 1/2 cup green bell peppers chopped, and more.

Is Beef with Hot Sauce suitable as soups & stews?

Yes, Beef with Hot Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef with Hot Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef with Hot Sauce Recipe

Name: Beef with Hot Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds beef chuck roast; 1/2 cup onions chopped; 1/2 cup celery chopped; 1/2 cup green bell peppers chopped; 1 x water; 1 1/2 cups ketchup; 3 tablespoons red hot pepper sauce taco; 2 tablespoons brown sugar; 2 tablespoons vinegar; 2 cloves garlic peeled and minced; 1 each bay leaves; 1 teaspoon salt; 1 teaspoon dry mustard; 1 teaspoon chili powder; 8 each hamburger buns

Beef with Hot Sauce

Eats Now Editorial Team · 1330 kcal · Soups & Stews

Beef with Hot Sauce – a delicious recipe with chuck roast, onions, celery, green bell peppers, water, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef with Hot Sauce

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