How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef With Black Eyed Peas Recipe?

You need 9 ingredients. The key ingredients include: 1 can Condensed bean with bacon soup, 1 can (4 ounce) diced green chiles, 1/2 c. Water, 1 tsp Garlic pwdr, and more.

Is Beef With Black Eyed Peas Recipe suitable as soups & stews?

Yes, Beef With Black Eyed Peas Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef With Black Eyed Peas Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef With Black Eyed Peas Recipe Recipe

Name: Beef With Black Eyed Peas Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Condensed bean with bacon soup; 1 can (4 ounce) diced green chiles; 1/2 c. Water; 1 tsp Garlic pwdr; 1 tsp Paprika; 1 pkt (9 ounce) frzn black-eyed peas, slightly thawed; 2 x Peeled and sliced carrots; 1 x Sliced onion; 1 1/2 lb Boneless beef chuck roast, trimmed of fat Salt and pepper to taste

Beef With Black Eyed Peas Recipe – a delicious recipe with Condensed bean with bacon soup, green chiles, Water, Garlic, Paprika, black-eyed peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can Condensed bean with bacon soup
1 can (4 ounce) diced green chiles
1/2 c. Water
1 tsp Garlic pwdr
1 tsp Paprika
1 pkt (9 ounce) frzn black-eyed peas, slightly thawed
2 x Peeled and sliced carrots
1 x Sliced onion
1 1/2 lb Boneless beef chuck roast, trimmed of fat Salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Soups & Stews

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Beef With Black Eyed Peas Recipe

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