Bake this irresistible Beef Wellington at home. Made with Pastry, beef, salt and vegetable oil. Easy step-by-step instructions included.
This Beef Wellington relies on simple, everyday ingredients such as quick puff pastry, trimmed fillet of beef, salt and pepper to taste and vegetable oil. It comes together quickly and makes 4 servings, at about 915 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Beef Wellington delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026