Beef Veggie Casserole

1. 1

   In a large saucepan, combine gravy mix and water until smooth. Bring to a boil; cook and stir for 1 minute or until thickened. Stir in the beef, vegetables and potatoes; heat through.

2. 2

   Transfer to a greased 8-in. square baking dish. Top with biscuits. Bake, uncovered, at 400u00b0 for 12-16 minutes or until bubbly and biscuits are golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.