Warm up with this hearty Beef Vegetable Soup recipe. Made with tomato paste, tomatoes, mixed vegetables and celery. Easy step-by-step instructions inclu…
This Beef Vegetable Soup relies on simple, everyday ingredients such as (6 oz.) can tomato paste, sliced celery, carrot slices and cabbage, cut in strips. It comes together quickly and makes 4 servings, at about 708 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026