How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tongue And Horseradish Sauce?

You need 8 ingredients. The key ingredients include: 1 beef tongue, 2 medium onions, 2 bay leaves, salt and pepper, and more.

Is Beef Tongue And Horseradish Sauce suitable as meat & poultry?

Yes, Beef Tongue And Horseradish Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Tongue And Horseradish Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tongue And Horseradish Sauce Recipe

Name: Beef Tongue And Horseradish Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef tongue; 2 medium onions; 2 bay leaves; salt and pepper; 2 whole cloves; Sauce; 1 cup heavy cream; 2 tablespoons prepared horseradish

Try this homemade Beef Tongue And Horseradish Sauce recipe the whole family will love. Made with beef, onions, bay leaves and salt. Easy step-by-step in…

This Beef Tongue And Horseradish Sauce relies on simple, everyday ingredients such as beef tongue, medium onions, bay leaves and salt and pepper. It comes together quickly and makes 4 servings, at about 284 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 beef tongue
2 medium onions
2 bay leaves
salt and pepper
2 whole cloves
Sauce
1 cup heavy cream
2 tablespoons prepared horseradish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
284 kcal
Category
Meat & Poultry

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