Beef Tips (Crock Pot) Recipe Recipe

Name: Beef Tips (Crock Pot) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. flour; 1 teaspoon salt; 1/8 teaspoon pepper; 4 pound beef or possibly sirloin tips (cubed); 1/2 c. minced shallots or possibly green onions; 2 cans sliced mushrooms, liquid removed or possibly 1/2 pound fresh sliced mushrooms; 1 can condensed beef broth (chicken broth works well); 1 teaspoon Worcestershire sauce; 2 teaspoon tomato paste or possibly ketchup; 1/4 c. dry red wine or possibly water; 3 tbsp. flour; Buttered Noodles

Servings: persons

1/2 c. flour
1 teaspoon salt
1/8 teaspoon pepper
4 pound beef or possibly sirloin tips (cubed)
1/2 c. minced shallots or possibly green onions
2 cans sliced mushrooms, liquid removed or possibly 1/2 pound fresh sliced mushrooms
1 can condensed beef broth (chicken broth works well)
1 teaspoon Worcestershire sauce
2 teaspoon tomato paste or possibly ketchup
1/4 c. dry red wine or possibly water
3 tbsp. flour
Buttered Noodles

1
Combine 1/2 c. flour with salt and pepper; toss with beef cubes to coat thoroughly.
2
Place in crock pot.
3
Add in shallots and mushrooms.
4
Combine beef broth, Worcestershire sauce and tomato paste.
5
Pour over beef and vegetables and stir well.
6
Cover and cook on low setting for 7-12 hrs.
7
One hour before serving turn to high setting.
8
Make a smooth paste of red wine and 3 Tbsp.
9
flour, stir into crock pot, mixing well.
10
Cover and cook till thickened.
11
Serve over warm buttered noodles.

1350

kcal

Calories

Fat

Carbs

129

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. flour, 1 teaspoon salt, 1/8 teaspoon pepper, 4 pound beef or possibly sirloin tips (cubed), and more.

Yes, Beef Tips (Crock Pot) Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tips (Crock Pot) Recipe

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