How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Teriyaki Platter With Asparagus?

You need 9 ingredients. The key ingredients include: 3 None thick sirloin steaks, about 1 1/3 lbs, trimmed, 1/3 cup teriyaki sauce, 2 inch piece fresh ginger, grated finely, 1 clove garlic, crushed, and more.

Is Beef Teriyaki Platter With Asparagus suitable as drinks & smoothies?

Yes, Beef Teriyaki Platter With Asparagus falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Beef Teriyaki Platter With Asparagus?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef Teriyaki Platter With Asparagus Recipe

Name: Beef Teriyaki Platter With Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 None thick sirloin steaks, about 1 1/3 lbs, trimmed; 1/3 cup teriyaki sauce; 2 inch piece fresh ginger, grated finely; 1 clove garlic, crushed; 1 lb thick asparagus, trimmed; 8 None large scallions, trimmed; 1 tsp wasabi paste; 1/4 cup soy sauce; None None Steamed rice, to serve

Beef Teriyaki Platter With Asparagus – a delicious recipe with teriyaki sauce, fresh ginger, clove garlic, thick asparagus, scallions, wasabi paste. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

3 None thick sirloin steaks, about 1 1/3 lbs, trimmed
1/3 cup teriyaki sauce
2 inch piece fresh ginger, grated finely
1 clove garlic, crushed
1 lb thick asparagus, trimmed
8 None large scallions, trimmed
1 tsp wasabi paste
1/4 cup soy sauce
None None Steamed rice, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

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Beef Teriyaki Platter With Asparagus

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