How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tenderloin ?

You need 5 ingredients. The key ingredients include: -1 whole beef tenderloin, trimmed and tied, -1 cup soy sauce, -1 cup cooking sherry, -1/2 cup peanut oil, and more.

Is Beef Tenderloin suitable as meat & poultry?

Yes, Beef Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Tenderloin ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tenderloin Recipe

Name: Beef Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: -1 whole beef tenderloin, trimmed and tied; -1 cup soy sauce; -1 cup cooking sherry; -1/2 cup peanut oil; -3 chopped cloves of fresh garlic

Beef Tenderloin – a delicious recipe with beef tenderloin, soy sauce, cooking sherry, peanut oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

-1 whole beef tenderloin, trimmed and tied
-1 cup soy sauce
-1 cup cooking sherry
-1/2 cup peanut oil
-3 chopped cloves of fresh garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Tenderloin

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