Beef Taco Foldovers Recipe

Name: Beef Taco Foldovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb lean ground beef; ¼ cup onion, chopped; ½ cup black beans, drained (from 15-ounce can); 1 (8 ounce) can tomato sauce; 1 tablespoon taco seasoning mix; 1 (10 1/4 ounce) can biscuits, Grands Flaky Layers; 1 cup shredded cheddar cheese (4 ounces); 5 tablespoons salsa; 5 tablespoons sour cream; 2 green onions, sliced, if desired; lettuce, if desired

Servings: persons

12 lb lean ground beef
¼ cup onion, chopped
½ cup black beans, drained (from 15-ounce can)
1 (8 ounce) can tomato sauce
1 tablespoon taco seasoning mix
1 (10 1/4 ounce) can biscuits, Grands Flaky Layers
1 cup shredded cheddar cheese (4 ounces)
5 tablespoons salsa
5 tablespoons sour cream
2 green onions, sliced, if desired
lettuce, if desired

1
["Preheat oven to 375F.", "In 10-inch skillet, cook beef and onion over medium-high heat until beef is brown; drain.", "Stir in beans, tomato sauce and seasoning mix.", "Simmer 3 to 5 minutes, stirring occasionally, until liquid is absorbed.", "Separate dough into 5 biscuits.", "Press or roll each to form 5"" round.", "Spoon 1/2 cup meat mixture onto center of each flattened biscuit.", "Sprinkle cheese evenly onto biscuits.", "Fold half of biscuit over filling; press edges with fork to seal.", "Place on ungreased cookie sheet.", "Bake 12 to 15 minutes or until golden brown.", "Top with salsa, sour cream and green onions.", "Garnish with lettuce.", "Tips:.", "Mexican chorizo sausage can be substituted for the ground beef.", "Cheese can be omitted from the recipe."]

3665

kcal

Calories

285

Fat

Carbs

242

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 12 lb lean ground beef, ¼ cup onion, chopped, ½ cup black beans, drained (from 15-ounce can), 1 (8 ounce) can tomato sauce, and more.

Yes, Beef Taco Foldovers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Taco Foldovers

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