How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stuffed Green Peppers?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 3 green peppers, cut in half and seeded, 1 tsp. salt, 1/8 tsp. pepper, and more.

Is Beef Stuffed Green Peppers suitable as meat & poultry?

Yes, Beef Stuffed Green Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stuffed Green Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stuffed Green Peppers Recipe

Name: Beef Stuffed Green Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 3 green peppers, cut in half and seeded; 1 tsp. salt; 1/8 tsp. pepper; 1 Tbsp. Worcestershire sauce; 1 egg; 3/4 c. rice (Minute rice); 1 Tbsp. cornstarch; 1/3 c. catsup; 1/4 c. onion, finely chopped; 1/4 c. catsup; 1/4 c. celery, finely chopped

Beef Stuffed Green Peppers

Eats Now Editorial Team · 247 kcal · Meat & Poultry

Beef Stuffed Green Peppers – a delicious recipe with ground chuck, green peppers, salt, pepper, Worcestershire sauce, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Stuffed Green Peppers

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