Beef Stroganoff With Dill Recipe

Name: Beef Stroganoff With Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs round steaks or 1 1/2 lbs sirloin, 1/2; 4 tablespoons butter; 1/2 lb mushroom, sliced; 1 medium onion, diced; 2 cups beef stock; 1 tablespoon cornstarch; 1 tablespoon water, cold; 1 cup sour cream; 1 teaspoon dill weed; 1 lb egg noodles; 2 teaspoons chicken stock cubes or 2 teaspoons chicken stock powder; 3 tablespoons butter; 3 teaspoons paprika

Servings: persons

1 1/2 lbs round steaks or 1 1/2 lbs sirloin, 1/2
4 tablespoons butter
1/2 lb mushroom, sliced
1 medium onion, diced
2 cups beef stock
1 tablespoon cornstarch
1 tablespoon water, cold
1 cup sour cream
1 teaspoon dill weed
1 lb egg noodles
2 teaspoons chicken stock cubes or 2 teaspoons chicken stock powder
3 tablespoons butter
3 teaspoons paprika

1
["Cut meat into 1/4"" strips and brown in butter.", "In a separate pan, saute mushrooms and add to meat. In the separate pan, saute onions and add to meat mixture. Add beef stock.", "Cover and simmer 1 hour.", "At about 40 min., begin to cook noodles.", "Mix corn starch and water in small container and add, stirring rapidly until sauce is thickened.", "Stir in sour cream and dill weed.", "Serve over Paprika Noodles: Drain noodles and p ut in bowl.", "Toss gently with chicken stock base, butter, and paprika.", "Note: Chicken stock base or granular boullion may be very salty.", "Let diners salt and pepper to their own tastes.", "Robert Boston http://home.earthlink.net/~bboston/"]

1230

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 lbs round steaks or 1 1/2 lbs sirloin, 1/2, 4 tablespoons butter, 1/2 lb mushroom, sliced, 1 medium onion, diced, and more.

Yes, Beef Stroganoff With Dill falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff With Dill

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