How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mini Taco Bowls?

You need 7 ingredients. The key ingredients include: 8 flour tortillas (6 inch), warmed, 1 lb. extra-lean ground beef, 1 cup TACO BELL Thick & Chunky Salsa, 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese, and more.

Is Mini Taco Bowls suitable as meat & poultry?

Yes, Mini Taco Bowls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mini Taco Bowls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mini Taco Bowls Recipe

Name: Mini Taco Bowls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 flour tortillas (6 inch), warmed; 1 lb. extra-lean ground beef; 1 cup TACO BELL Thick & Chunky Salsa; 1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese; 2 cups chopped lettuce; 1 tomato, chopped; 1/4 cup KRAFT Classic Ranch Dressing

Mini Taco Bowls – a delicious recipe with flour tortillas, extra-lean ground beef, TACO, Milk, chopped lettuce, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 flour tortillas (6 inch), warmed
1 lb. extra-lean ground beef
1 cup TACO BELL Thick & Chunky Salsa
1/2 cup KRAFT 2% Milk Shredded Cheddar Cheese
2 cups chopped lettuce
1 tomato, chopped
1/4 cup KRAFT Classic Ranch Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1080 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Mini Taco Bowls

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