How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff--Stonyfield Yogurt?

You need 11 ingredients. The key ingredients include: 1 lb boneless beef top loin steak, sliced into 1 inch strips, 1 tablespoon olive oil, 1 yellow onion, thin sliced, 1/2 cup mushroom, sliced, and more.

Is Beef Stroganoff--Stonyfield Yogurt suitable as soups & stews?

Yes, Beef Stroganoff--Stonyfield Yogurt falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff--Stonyfield Yogurt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff--Stonyfield Yogurt Recipe

Name: Beef Stroganoff--Stonyfield Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless beef top loin steak, sliced into 1 inch strips; 1 tablespoon olive oil; 1 yellow onion, thin sliced; 1/2 cup mushroom, sliced; 1/2 teaspoon dried tarragon; 1/2 teaspoon paprika; 2 tablespoons all-purpose flour; 1/2 cup dry white wine; 1/2 cup beef broth; 2 tablespoons Dijon mustard; 1 cup plain stonyfield farm low-fat yogurt

Beef Stroganoff--Stonyfield Yogurt

Eats Now Editorial Team · 428 kcal · Soups & Stews

Beef Stroganoff--Stonyfield Yogurt – a delicious recipe with loin, olive oil, yellow onion, mushroom, tarragon, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stroganoff--Stonyfield Yogurt

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