How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff In Crock Pot Recipe?

You need 11 ingredients. The key ingredients include: 1 1/2 lb Beef for stew, 2 Tbsp. Butter or possibly margarine, 1 1/2 c. Beef bouillon, 2 Tbsp. Ketchup, and more.

Is Beef Stroganoff In Crock Pot Recipe suitable as soups & stews?

Yes, Beef Stroganoff In Crock Pot Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff In Crock Pot Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff In Crock Pot Recipe

Name: Beef Stroganoff In Crock Pot Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb Beef for stew; 2 Tbsp. Butter or possibly margarine; 1 1/2 c. Beef bouillon; 2 Tbsp. Ketchup; 1 sm Garlic clove, crushed; 1 tsp Salt; 8 ounce Sliced mushrooms; 1 med Onion, minced; 3 Tbsp. Flour; 1 c. Lowfat sour cream; 3 c. Warm cooked noodles, (up to 4)

Try this homemade Beef Stroganoff In Crock Pot recipe the whole family will love. Made with stew, Butter, bouillon and Ketchup. Easy step-by-step instru…

This Beef Stroganoff In Crock Pot relies on simple, everyday ingredients such as beef for stew, butter or possibly margarine, beef bouillon and ketchup. It comes together quickly and makes 4 servings, at about 1592 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1592

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Stroganoff In Crock Pot Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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