How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff(Crock-Pot) ?

You need 11 ingredients. The key ingredients include: 2 lb. beef steaks (thin strips), salt and pepper to taste, 3 Tbsp. cooking oil, 1 can condensed beef broth, and more.

Is Beef Stroganoff(Crock-Pot) suitable as soups & stews?

Yes, Beef Stroganoff(Crock-Pot) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff(Crock-Pot) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff(Crock-Pot) Recipe

Name: Beef Stroganoff(Crock-Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef steaks (thin strips); salt and pepper to taste; 3 Tbsp. cooking oil; 1 can condensed beef broth; 1 can drained sliced mushrooms; 1/4 c. dry white wine (optional); 1/2 c. water; 2 Tbsp. Worcestershire sauce; 2 Tbsp. tomato paste; 2 cloves garlic, minced; 1 c. sour cream

Beef Stroganoff(Crock-Pot)

Eats Now Editorial Team · 867 kcal · Soups & Stews

Beef Stroganoff(Crock-Pot) – a delicious recipe with beef, salt, cooking oil, condensed beef broth, mushrooms, white wine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stroganoff(Crock-Pot)

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