Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1.5 lb sirloin tips; 2 medium sweet onions; 3-4 cups button mushrooms or sliced mushrooms; 1 pt. sour cream; 4 cups beef broth/stock; 1 cup worcestershire sauce; 1/2 cup flour; 1 stick of butter; 1 tsp. ground sage; 1/2 tsp. nutmeg; 2 tsp garlic powder; salt and pepper to taste; Eggnoodles

Servings: persons

1.5 lb sirloin tips
2 medium sweet onions
3-4 cups button mushrooms or sliced mushrooms
1 pt. sour cream
4 cups beef broth/stock
1 cup worcestershire sauce
1/2 cup flour
1 stick of butter
1 tsp. ground sage
1/2 tsp. nutmeg
2 tsp garlic powder
salt and pepper to taste
Eggnoodles

1
Melt 1/2 stick of butter in saute pan, add sliced onion and mushrooms allow to partially cook. Add nutmeg, sage, garlic powder, salt and pepper to mushroom and onion mix. Cook mushrooms and onions on medium/high heat until they start to brown. Add sirlion tips and lightly brown on all sides. Add beef broth and bring to a boil. Add worcestershire sauce and stir. While broth is reducing melt 1/2 stick butter in small sauce pan, add flour and lightly brown to a roux. Too this mixture add 2 ladles full of broth from onion and mushroom mixture. Wisk until smoth and add roux to your stroganoff. The broth will start to thicken. At this time reduce heat to a simmer wisk in pint of sour cream. Serve over egg noodles! Hope you enjoy as much as I did!

403

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1.5 lb sirloin tips, 2 medium sweet onions, 3-4 cups button mushrooms or sliced mushrooms, 1 pt. sour cream, and more.

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff

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