Beef Stroganoff

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 1 1/2 to 2 lb. lean beef; 2 tsp. flour; 1/4 tsp. pepper; 1 can cream of chicken soup; 1/4 tsp. Accent; 1/4 tsp. paprika; 1/4 c. margarine; 1 to 3 garlic cloves, minced; 2 tsp. salt; 1 can mushroom pieces and broth; 1 can tomato soup; 1 can water; 1 c. sour cream

Eats Now Editorial Team · 474 kcal · Soups & Stews

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Beef Stroganoff – a delicious recipe with onion, lean beef, flour, pepper, cream of chicken soup, Accent. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. chopped onion
1 1/2 to 2 lb. lean beef
2 tsp. flour
1/4 tsp. pepper
1 can cream of chicken soup
1/4 tsp. Accent
1/4 tsp. paprika
1/4 c. margarine
1 to 3 garlic cloves, minced
2 tsp. salt
1 can mushroom pieces and broth
1 can tomato soup
1 can water
1 c. sour cream

1
Cut lean beef into 3/4-inch cubes; season with salt and pepper.
2
Flour, then brown in margarine.
3
Add onion, garlic, soups, mushrooms, broth and water.
4
Simmer for an hour or until beef is thoroughly tender.
5
Just before serving, stir in the Accent, sour cream and paprika.
6
Heat until just to the boiling point and serve over rice or Chinese crisp noodles.

474

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 c. chopped onion, 1 1/2 to 2 lb. lean beef, 2 tsp. flour, 1/4 tsp. pepper, and more.

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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