How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 10 ingredients. The key ingredients include: 3/4 lb. sirloin or flank steak in thin strips, 2 c. sliced tomato, 1 medium onion, sliced, 1 can (13 oz.) beef broth, and more.

Is Beef Stroganoff suitable as soups & stews?

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3/4 lb. sirloin or flank steak in thin strips; 2 c. sliced tomato; 1 medium onion, sliced; 1 can (13 oz.) beef broth; 1 Tbsp. oil; 1 Tbsp. Worcestershire sauce; 1/2 tsp. paprika; 1/3 c. tomato paste or catsup; 1 1/2 c. Minute rice; 1/2 c. low-fat sour cream

Beef Stroganoff – a delicious recipe with sirloin, tomato, onion, beef broth, oil, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stroganoff

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