Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean boneless sirloin; 2 c. sliced fresh mushrooms; 1 c. chopped onion; 1 1/2 Tbsp. light margarine; 1 1/2 Tbsp. flour; 1 c. water; 1 tsp. beef bouillon granules; 1/2 c. plain nonfat yogurt, room temperature; 1/4 c. low-fat sour cream; 1/4 c. Burgundy wine; 1/4 tsp. salt; 3/4 tsp. pepper; 3 c. cooked noodles (made without egg yolks to reduce fat)

Servings: persons

1 lb. lean boneless sirloin
2 c. sliced fresh mushrooms
1 c. chopped onion
1 1/2 Tbsp. light margarine
1 1/2 Tbsp. flour
1 c. water
1 tsp. beef bouillon granules
1/2 c. plain nonfat yogurt, room temperature
1/4 c. low-fat sour cream
1/4 c. Burgundy wine
1/4 tsp. salt
3/4 tsp. pepper
3 c. cooked noodles (made without egg yolks to reduce fat)

1
Trim fat from steak and cut into thin strips.
2
Spray Pam in Dutch oven and put over medium-high heat until hot.
3
Add steak, mushrooms and onion.
4
Saute 10 minutes until steak is brown and vegetables are tender.
5
Remove from heat and drain well.
6
Melt margarine in pan over low heat; add flour, stirring until smooth. Cook about 1 minute, stirring constantly.
7
Gradually add water and bouillon.
8
Cook until thick and bubbly.
9
Combine yogurt and next 4 ingredients.
10
Add yogurt mixture and steak mixture to skillet. Cook over low heat for 5 minutes, stirring.
11
Do not boil.
12
Serve over cooked noodles.

789

kcal

Calories

Fat

149

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. lean boneless sirloin, 2 c. sliced fresh mushrooms, 1 c. chopped onion, 1 1/2 Tbsp. light margarine, and more.

Yes, Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff

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