Beef Stroganoff

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. butter; 1 1/2 c. chopped onions; 8 oz. sliced mushrooms; 2 Tbsp. catsup; 1 tsp. salt; 1 can beef bouillon; 3 lb. sirloin steak, cut in thin strips; 1 clove garlic; 1/4 c. flour; 1 tsp. Worcestershire sauce; dash of pepper; 1 pt. cultured sour cream

Eats Now Editorial Team · 1476 kcal · Meat & Poultry

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Beef Stroganoff – a delicious recipe with butter, onions, mushrooms, catsup, salt, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 Tbsp. butter
1 1/2 c. chopped onions
8 oz. sliced mushrooms
2 Tbsp. catsup
1 tsp. salt
1 can beef bouillon
3 lb. sirloin steak, cut in thin strips
1 clove garlic
1/4 c. flour
1 tsp. Worcestershire sauce
dash of pepper
1 pt. cultured sour cream

1
Brown steak in butter, reduce heat and cook until done. Remove from fat.
2
Saute onions, garlic and mushrooms.
3
Add flour, catsup, Worcestershire sauce, salt, pepper and bouillon.
4
Simmer 5 minutes.
5
Add sour cream and beef; heat it but don't let sour cream boil.

1476

kcal

Calories

100

Fat

Carbs

120

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 Tbsp. butter, 1 1/2 c. chopped onions, 8 oz. sliced mushrooms, 2 Tbsp. catsup, and more.

Yes, Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1476 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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