How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 13 ingredients. The key ingredients include: 2 lb. beef tenderloin or sirloin, 2 Tbsp. flour, 1/2 tsp. salt, 1 c. margarine, and more.

Is Beef Stroganoff suitable as meat & poultry?

Yes, Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lb. beef tenderloin or sirloin; 2 Tbsp. flour; 1/2 tsp. salt; 1 c. margarine; 1 c. sliced mushrooms; 1 c. chopped onion; 1 clove garlic, minced; 2 Tbsp. tomato paste; 1 tsp. prepared mustard; 3 tsp. instant beef bouillon granulates; 1 1/2 c. water; 1 c. sour cream; 6 to 8 servings cooked rice or noodles

Beef Stroganoff – a delicious recipe with beef tenderloin, flour, salt, margarine, mushrooms, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beef Stroganoff

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