How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 5 ingredients. The key ingredients include: 1 1/2 to 2 lb. beef tips, cut in cubes, 2 or 3 small cans beef gravy, 1 pt. sour cream, 1/2 c. red or white wine, and more.

Is Beef Stroganoff suitable as meat & poultry?

Yes, Beef Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. beef tips, cut in cubes; 2 or 3 small cans beef gravy; 1 pt. sour cream; 1/2 c. red or white wine; salt, pepper, onions and mushrooms as desired

Beef Stroganoff – a delicious recipe with beef tips, beef gravy, sour cream, red, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 to 2 lb. beef tips, cut in cubes
2 or 3 small cans beef gravy
1 pt. sour cream
1/2 c. red or white wine
salt, pepper, onions and mushrooms as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stroganoff

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