How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 11 ingredients. The key ingredients include: 3 lb. round steak, cut 1/2-inch thick, 3 Tbsp. butter, 1 large onion, thinly sliced, 4 Tbsp. flour, and more.

Is Beef Stroganoff suitable as soups & stews?

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 lb. round steak, cut 1/2-inch thick; 3 Tbsp. butter; 1 large onion, thinly sliced; 4 Tbsp. flour; 1 can condensed consomm; 1 c. sour cream; 1 can condensed tomato soup; 1 (8 oz.) can mushroom stems, drained; 1 tsp. Worcestershire sauce; 1 1/2 tsp. monosodium glutamate; salt and pepper to taste

Beef Stroganoff – a delicious recipe with round steak, butter, onion, flour, condensed consomm, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stroganoff

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