Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless sirloin steak, trimmed and cubed; cooking spray; 8 ounces sliced cremini mushrooms; ½ cup chopped onion; 3 garlic cloves, chopped; 1 tablespoon butter; 2 tablespoons all-purpose flour; 1 cup fat free low-sodium beef broth; ¼ cup dry sherry; 1 tablespoon Worcestershire sauce; ½ teaspoon salt; ⅛ teaspoon fresh ground black pepper; ¾ cup reduced-fat sour cream; 4 cups hot cooked egg noodles (8 ounces uncooked); 3 tablespoons minced fresh flat-leaf parsley

Servings: persons

1 lb boneless sirloin steak, trimmed and cubed
cooking spray
8 ounces sliced cremini mushrooms
½ cup chopped onion
3 garlic cloves, chopped
1 tablespoon butter
2 tablespoons all-purpose flour
1 cup fat free low-sodium beef broth
¼ cup dry sherry
1 tablespoon Worcestershire sauce
½ teaspoon salt
⅛ teaspoon fresh ground black pepper
¾ cup reduced-fat sour cream
4 cups hot cooked egg noodles (8 ounces uncooked)
3 tablespoons minced fresh flat-leaf parsley

1
Heat a large nonstick skillet over medium-high heat.
2
Coat pan with cooking spray.
3
Add beef to pan; saute 2 minutes or until lightly browned.
4
Remove beef from pan; place in a medium bowl, and keep warm.
5
Add cremini mushrooms and onion to pan; saute 4 minutes.
6
Add cremini mushroom mixture to beef.
7
Melt butter in pan over medium heat.
8
Add flour.
9
Cook 1 minute, stiring with a whisk.
10
Gradually add broth, stirring constantly.
11
Cook 1 minute or until thickened and bubbly, stirring constantly.
12
Add beef mixture, sherry, salt and pepper to pan; bring to a boil.
13
Reduce heat, and simmer 4 minutes.
14
Remove from heat; let stand 30 seconds.
15
Stir in sour cream.
16
Combine noodles and parsley.
17
Serve beef mixture over noodles.
18
If freezing: Spoon beef/sour cream mixture into 1 gallon freezer bags.
19
Let cool completely in refrigerator.
20
Once cooled, lay flat in freezer.
21
Will keep frozen for 2 months.

1484

kcal

Calories

Fat

217

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb boneless sirloin steak, trimmed and cubed, cooking spray, 8 ounces sliced cremini mushrooms, ½ cup chopped onion, and more.

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff

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