How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stroganoff?

You need 9 ingredients. The key ingredients include: 1 lb. beef (1/4-inch thick), cut into strips or cubes, 3 Tbsp. flour, salt, pepper and garlic salt, 1/4 c. margarine, and more.

Is Beef Stroganoff suitable as soups & stews?

Yes, Beef Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stroganoff Recipe

Name: Beef Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. beef (1/4-inch thick), cut into strips or cubes; 3 Tbsp. flour; salt, pepper and garlic salt; 1/4 c. margarine; 1/2 c. minced onions; 1/4 c. water; 1 can undiluted cream of mushroom soup; 1 small can mushrooms; 1 c. sour cream

Beef Stroganoff – a delicious recipe with beef, flour, salt, margarine, onions, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. beef (1/4-inch thick), cut into strips or cubes
3 Tbsp. flour
salt, pepper and garlic salt
1/4 c. margarine
1/2 c. minced onions
1/4 c. water
1 can undiluted cream of mushroom soup
1 small can mushrooms
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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