How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stir-Fry Salad Main Dish?

You need 12 ingredients. The key ingredients include: 4 romaine lettuce leaves, washed and crisped, 1 beef flank steak (1 to 1-1/4 pounds) or tender beef steak of your choice, 1 tablespoon vegetable oil, 1 teaspoon dried basil, and more.

Is Beef Stir-Fry Salad Main Dish suitable as salads?

Yes, Beef Stir-Fry Salad Main Dish falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beef Stir-Fry Salad Main Dish?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beef Stir-Fry Salad Main Dish Recipe

Name: Beef Stir-Fry Salad Main Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 romaine lettuce leaves, washed and crisped; 1 beef flank steak (1 to 1-1/4 pounds) or tender beef steak of your choice; 1 tablespoon vegetable oil; 1 teaspoon dried basil; 1/2 teaspoon minced garlic; 1/2 teaspoon pepper; 3 medium tomatoes, cut in small wedges; 1/4 cup chopped green pepper; 6 green onions, thinly sliced; 1/2 cup sour cream or plain yogurt; 1/4 cup minced fresh parsley; 1 medium ripe avocado, peeled and sliced

Beef Stir-Fry Salad Main Dish

Eats Now Editorial Team · 256 kcal · Salads

Beef Stir-Fry Salad Main Dish – a delicious recipe with your choice, vegetable oil, basil, garlic, pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Beef Stir-Fry Salad Main Dish

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