How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stir-Fry?

You need 8 ingredients. The key ingredients include: 1/2 c. sliced onions, 1 c. broccoli florets, 1/2 c. sliced mushrooms, 2 Tbsp. and 2 tsp. oyster sauce, and more.

Is Beef Stir-Fry suitable as seafood?

Yes, Beef Stir-Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beef Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stir-Fry Recipe

Name: Beef Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sliced onions; 1 c. broccoli florets; 1/2 c. sliced mushrooms; 2 Tbsp. and 2 tsp. oyster sauce; 1 Tbsp. Italian parsley, chopped; 2 Tbsp. water; 8 oz. beef; 2 c. hot vermicelli

Beef Stir-Fry – a delicious recipe with onions, broccoli florets, mushrooms, oyster sauce, Italian parsley, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. sliced onions
1 c. broccoli florets
1/2 c. sliced mushrooms
2 Tbsp. and 2 tsp. oyster sauce
1 Tbsp. Italian parsley, chopped
2 Tbsp. water
8 oz. beef
2 c. hot vermicelli

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
182 kcal
Category
Seafood

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Beef Stir-Fry

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