How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stir-Fry?

You need 13 ingredients. The key ingredients include: 1 to 2 Tbsp. sesame oil, 1 tsp. five-spice powder, 2 lb. sirloin, cut into thin slices, 1/4 c. soy sauce, and more.

Is Beef Stir-Fry suitable as soups & stews?

Yes, Beef Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stir-Fry Recipe

Name: Beef Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 Tbsp. sesame oil; 1 tsp. five-spice powder; 2 lb. sirloin, cut into thin slices; 1/4 c. soy sauce; 1 Tbsp. cornstarch; 1/2 c. beef broth; 1 tsp. red pepper flakes; 2 Tbsp. vegetable oil; 1 tsp. fresh ginger, grated; 2 cloves garlic, grated; 1 onion, chopped; 2 c. bean sprouts; 1 c. snow peas

Beef Stir-Fry

Eats Now Editorial Team · 374 kcal · Soups & Stews

Beef Stir-Fry – a delicious recipe with sesame oil, five-spice powder, sirloin, soy sauce, cornstarch, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stir-Fry

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