How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stir-Fry?

You need 6 ingredients. The key ingredients include: 1 to 1 1/2 lb. beef sirloin, 2 medium peppers, 1 small onion, 1 (8 oz.) can mushrooms, and more.

Is Beef Stir-Fry suitable as soups & stews?

Yes, Beef Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stir-Fry Recipe

Name: Beef Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. beef sirloin; 2 medium peppers; 1 small onion; 1 (8 oz.) can mushrooms; 1 can Campbell's beefy mushroom soup; 2 c. Minute rice

Beef Stir-Fry – a delicious recipe with beef sirloin, peppers, onion, mushrooms, Campbell's beefy mushroom soup, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 1 1/2 lb. beef sirloin
2 medium peppers
1 small onion
1 (8 oz.) can mushrooms
1 can Campbell's beefy mushroom soup
2 c. Minute rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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