How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stir-Fry?

You need 5 ingredients. The key ingredients include: 2 lb. top round or sirloin tips, cut in small pieces, 2 bell peppers, 2 medium onions, salt and pepper to taste, and more.

Is Beef Stir-Fry suitable as meat & poultry?

Yes, Beef Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stir-Fry Recipe

Name: Beef Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. top round or sirloin tips, cut in small pieces; 2 bell peppers; 2 medium onions; salt and pepper to taste; 1 Tbsp. Crisco

Beef Stir-Fry – a delicious recipe with bell peppers, onions, salt, Crisco. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. top round or sirloin tips, cut in small pieces
2 bell peppers
2 medium onions
salt and pepper to taste
1 Tbsp. Crisco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
32 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stir-Fry

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