How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Sticks?

You need 6 ingredients. The key ingredients include: 10 lbs sirloin tip steaks, fat trimmed and ground into hamburger, 2 1/2 tablespoons salt, 2 tablespoons curry powder, 3 -4 tablespoons peppercorns, and more.

Is Beef Sticks suitable as meat & poultry?

Yes, Beef Sticks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Sticks Recipe

Name: Beef Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 10 lbs sirloin tip steaks, fat trimmed and ground into hamburger; 2 1/2 tablespoons salt; 2 tablespoons curry powder; 3 -4 tablespoons peppercorns; 1 1/2 tablespoons garlic powder; 1 teaspoon liquid smoke (optional)

Beef Sticks – a delicious recipe with hamburger, salt, curry powder, garlic, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 lbs sirloin tip steaks, fat trimmed and ground into hamburger
2 1/2 tablespoons salt
2 tablespoons curry powder
3 -4 tablespoons peppercorns
1 1/2 tablespoons garlic powder
1 teaspoon liquid smoke (optional)

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Quick Info

Servings
4 servings
Category
Meat & Poultry

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Beef Sticks

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