Beef Stew With Star Anise Recipe

Name: Beef Stew With Star Anise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 liter vegetable stock or 1 liter chicken stock; 450 g beef rump, washed and cut into slivers; 3 garlic cloves, peeled and finely chopped; 1 cinnamon stick; 4 star anise; 2 tablespoons light soy sauce; 2 tablespoons Thai fish sauce; 1 teaspoon granulated sugar; 115 g bean sprouts, remove tail and head cap; 1 scallion, finely chopped; 1 bunch fresh coriander, coarsely chopped (cilantro)

Servings: persons

1 liter vegetable stock or 1 liter chicken stock
450 g beef rump, washed and cut into slivers
3 garlic cloves, peeled and finely chopped
1 cinnamon stick
4 star anise
2 tablespoons light soy sauce
2 tablespoons Thai fish sauce
1 teaspoon granulated sugar
115 g bean sprouts, remove tail and head cap
1 scallion, finely chopped
1 bunch fresh coriander, coarsely chopped (cilantro)

1
Pour the stock into a large, heavy pan. Add the beef, garlic, chopped coriander roots, cinnamon sticks, star anise, soy sauce, fish sauce and sugar. Bring to the boil, then reduce the heat to low and simmer for 30 minutes.
2
Skim off any form that rises to the surface of the liquid with a slotted spoon.
3
Meanwhile, divide the bean sprouts among four individual serving bowls. Remove and discard the cinnamon sticks and star anise from the stew with a slotted spoon.
4
Ladle the stew over the bean sprouts, garnish with the chopped scallions and chopped fresh coriander (cilantro) and serve immediately.

876

kcal

Calories

Fat

Carbs

113

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 liter vegetable stock or 1 liter chicken stock, 450 g beef rump, washed and cut into slivers, 3 garlic cloves, peeled and finely chopped, 1 cinnamon stick, and more.

Yes, Beef Stew With Star Anise falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew With Star Anise

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