How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew With Biscuits Recipe?

You need 1 ingredient. The key ingredients include: ["2 lb Round steak, cubed", "4 Tbsp. Oil", "4 Tbsp. Flour", "1/2 c. Onion, cut 1/2"" pcs", "1/2 c. Carrots, halves lenghtwise, cut on bias", "1/2 c. Celery, cut on bias", "3 Tbsp. Tomato paste", "4 x Beef bouillon cubes", "2 c. Water", "3 c. Brown gravy", "1 tsp Paprika", "1 x Bay leaf", "1 tsp Garlic Salt and pepper", "1 c. Peas, cooked", "2 c. Flour, sifted", "1 Tbsp. Sugar", "4 tsp Baking pwdr", "1/2 tsp Salt", "1/2 c. Shortening", "1 x Egg, beaten", "2/3 c. Lowfat milk"].

Is Beef Stew With Biscuits Recipe suitable as soups & stews?

Yes, Beef Stew With Biscuits Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew With Biscuits Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beef Stew With Biscuits Recipe Recipe

Name: Beef Stew With Biscuits Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 lb Round steak, cubed", "4 Tbsp. Oil", "4 Tbsp. Flour", "1/2 c. Onion, cut 1/2"" pcs", "1/2 c. Carrots, halves lenghtwise, cut on bias", "1/2 c. Celery, cut on bias", "3 Tbsp. Tomato paste", "4…

Beef Stew With Biscuits Recipe – a delicious recipe with Oil, Flour, Onion, Carrots, Celery, Tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

["2 lb Round steak, cubed", "4 Tbsp. Oil", "4 Tbsp. Flour", "1/2 c. Onion, cut 1/2"" pcs", "1/2 c. Carrots, halves lenghtwise, cut on bias", "1/2 c. Celery, cut on bias", "3 Tbsp. Tomato paste", "4 x Beef bouillon cubes", "2 c. Water", "3 c. Brown gravy", "1 tsp Paprika", "1 x Bay leaf", "1 tsp Garlic Salt and pepper", "1 c. Peas, cooked", "2 c. Flour, sifted", "1 Tbsp. Sugar", "4 tsp Baking pwdr", "1/2 tsp Salt", "1/2 c. Shortening", "1 x Egg, beaten", "2/3 c. Lowfat milk"]

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Quick Info

Servings
4 servings
Category
Soups & Stews

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Beef Stew With Biscuits Recipe

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