Warm up with this hearty Beef Stew With Beer recipe. Made with stewing beef, red onion, garlic and beef broth. Easy step-by-step instructions included.
This Beef Stew With Beer relies on simple, everyday ingredients such as stewing beef, red onion, garlic cloves, minced and beef broth. It comes together quickly and makes 4 servings, at about 275 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026