How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew Ragout Style?

You need 12 ingredients. The key ingredients include: 1 lb. beef stew meat, cut into cubes, 1 Tbsp. wesson oil, 1/2 cup onion (chopped), 2 cloves garlic (crushed), and more.

Is Beef Stew Ragout Style suitable as soups & stews?

Yes, Beef Stew Ragout Style falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew Ragout Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Ragout Style Recipe

Name: Beef Stew Ragout Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef stew meat, cut into cubes; 1 Tbsp. wesson oil; 1/2 cup onion (chopped); 2 cloves garlic (crushed); 1 cup water; 1 6oz. can hunt's no salt added tomato paste; 1 1/2 cups carrots (sliced); 1 16oz. can small onions (drained); 2 Tbsp. red wine vinegar; 1 1/2 Tbsp. light brown sugar; 2 tsp. Italian herb seasoning; 1/2 tsp. pepper

Beef Stew Ragout Style

Eats Now Editorial Team · 405 kcal · Soups & Stews

Beef Stew Ragout Style – a delicious recipe with beef stew meat, wesson oil, onion, garlic, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stew Ragout Style

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