How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew-Oven Baked?

You need 10 ingredients. The key ingredients include: 2 1/2 lb. stewing beef, 1 (No. 2) can tomatoes, 6 small carrots, cut up, 2 onions, sliced, and more.

Is Beef Stew-Oven Baked suitable as soups & stews?

Yes, Beef Stew-Oven Baked falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew-Oven Baked?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew-Oven Baked Recipe

Name: Beef Stew-Oven Baked
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. stewing beef; 1 (No. 2) can tomatoes; 6 small carrots, cut up; 2 onions, sliced; 1/2 c. celery; 3 Tbsp. tapioca; 1 slice white bread, cubed; 1 Tbsp. sugar; 1 1/2 tsp. salt; 1/2 c. red wine or water

Warm up with this hearty Beef Stew-Oven Baked recipe. Made with stewing beef, tomatoes, carrots and onions. Easy step-by-step instructions included.

This Beef Stew-Oven Baked relies on simple, everyday ingredients such as stewing beef, (no. 2) can tomatoes, small carrots, cut up and onions, sliced. It comes together quickly and makes 4 servings, at about 789 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Stew-Oven Baked

Tips for the best results

Variations & substitutions

My Personal Notes

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