How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew And Biscuits?

You need 10 ingredients. The key ingredients include: 32 oz. water, 1 lb. beef cut for stew, 1 tsp meat tenderizer, 1 tsp seasoned salt, and more.

Is Beef Stew And Biscuits suitable as soups & stews?

Yes, Beef Stew And Biscuits falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew And Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beef Stew And Biscuits Recipe

Name: Beef Stew And Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 32 oz. water; 1 lb. beef cut for stew; 1 tsp meat tenderizer; 1 tsp seasoned salt; 1-1/2 tsp basil; 1-1/2 tsp oregano; 2 tsp garlic powder; 1 tsp ground mustard; 1-1/2 Tbsp parsley flakes; 1 medium onion, chopped

Beef Stew And Biscuits

Eats Now Editorial Team · 377 kcal · Soups & Stews

Beef Stew And Biscuits – a delicious recipe with water, beef, tenderizer, salt, basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stew And Biscuits

How did you like this recipe?

Frequently Asked Questions