How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew?

You need 9 ingredients. The key ingredients include: 1 tablespoon fat, 1 lb beef, 1 large onion, ½ teaspoon salt & pepper, to taste, and more.

Is Beef Stew suitable as soups & stews?

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Recipe – Eats Now

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon fat; 1 lb beef; 1 large onion; ½ teaspoon salt & pepper, to taste; ½ cup water; 4 potatoes; 1 cup green beans; 4 small carrots; 1 cup tomatoes

Beef Stew – a delicious recipe with fat, beef, onion, salt, water, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon fat
1 lb beef
1 large onion
½ teaspoon salt & pepper, to taste
½ cup water
4 potatoes
1 cup green beans
4 small carrots
1 cup tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stew

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