How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew?

You need 15 ingredients. The key ingredients include: 1 12 lbs stewing beef, 1 large potato, cubed, 1 onion, diced (more or less to taste), 1 -2 large carrot, grated, and more.

Is Beef Stew suitable as soups & stews?

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Recipe – Eats Now

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs stewing beef; 1 large potato, cubed; 1 onion, diced (more or less to taste); 1 -2 large carrot, grated; 2 -3 celery ribs, sliced; 1 (14 ounce) can black beans; 1 (14 ounce) can pinto beans; 1 lb sliced mushrooms (optional); 3 -10 minced garlic cloves (we like alot); ½ cup red wine (optional); 6 beef bouillon cubes (I like Herb Ox, no MSG, to taste); 1 tablespoon salt; 4 tablespoons pepper; 1 teaspoon oregano; 1 teaspoon ground cumin

Beef Stew

Eats Now Editorial Team · 699 kcal · Soups & Stews

Beef Stew – a delicious recipe with stewing beef, potato, onion, carrot, celery, black beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Stew

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