How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew?

You need 8 ingredients. The key ingredients include: 1 lb. lean beef stew, browned in oil, 4 potatoes, peeled and cut into bite size pieces, 1 onion, cut in bite size pieces, 3 to 4 carrots, cut in bite size pieces, and more.

Is Beef Stew suitable as soups & stews?

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Recipe – Eats Now

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean beef stew, browned in oil; 4 potatoes, peeled and cut into bite size pieces; 1 onion, cut in bite size pieces; 3 to 4 carrots, cut in bite size pieces; 1/4 c. Heinz 57 Sauce; 1/2 c. ketchup; water; salt and pepper to taste

Beef Stew – a delicious recipe with lean beef stew, potatoes, onion, carrots, ketchup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lean beef stew, browned in oil
4 potatoes, peeled and cut into bite size pieces
1 onion, cut in bite size pieces
3 to 4 carrots, cut in bite size pieces
1/4 c. Heinz 57 Sauce
1/2 c. ketchup
water
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stew

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