How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Stew?

You need 5 ingredients. The key ingredients include: 3 lb. beef, cut into bite size pieces, 1 can cream of mushroom soup, 1 pkg. Lipton onion soup, 1 can Burgundy red wine, and more.

Is Beef Stew suitable as soups & stews?

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Stew Recipe – Eats Now

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 lb. beef, cut into bite size pieces; 1 can cream of mushroom soup; 1 pkg. Lipton onion soup; 1 can Burgundy red wine; 1 can boiling water

Beef Stew – a delicious recipe with beef, cream of mushroom soup, onion soup, red wine, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. beef, cut into bite size pieces
1 can cream of mushroom soup
1 pkg. Lipton onion soup
1 can Burgundy red wine
1 can boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Stew

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