Beef Stew

Name: Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. beef stew meat, cut up; 1 pkg. dried onion soup mix; 1 can beef broth; 1 can cream of mushroom soup; 1 soup can water; carrots, peeled and chopped; potatoes, peeled and cut into chunks; onions, peeled and cut into chunks; 3 to 5 lb. meat; 1 pkg. Lipton beefy onion soup mix; 1 can Campbell's golden mushroom soup

Eats Now Editorial Team · Soups & Stews

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Beef Stew – a delicious recipe with beef stew meat, onion soup, beef broth, cream of mushroom soup, water, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. beef stew meat, cut up
1 pkg. dried onion soup mix
1 can beef broth
1 can cream of mushroom soup
1 soup can water
carrots, peeled and chopped
potatoes, peeled and cut into chunks
onions, peeled and cut into chunks
3 to 5 lb. meat
1 pkg. Lipton beefy onion soup mix
1 can Campbell's golden mushroom soup

1
Place meat in a medium roaster.
2
Add both soup mixes.
3
Add enough water to almost cover meat.
4
Cover with roaster lid and cook in a 350u00b0 oven for 3 to 4 hours, depending on size and tenderness of meat.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. beef stew meat, cut up, 1 pkg. dried onion soup mix, 1 can beef broth, 1 can cream of mushroom soup, and more.

Yes, Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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